Chicken Tikka Masala

The Chicken Tikka Masala Curry has a classic mild flavour with a hint of peppery spice.
The gourmet spice kit from Curry Traders gives you all the spice you need to get the flavours perfect every time you prepare this curry, commonly known as Britain’s National dish. You’ll love serving this luxurious and creamy Chicken Tikka Masala Curry to your family for any meal including a weeknight dinner or a special occasion. This dish is perfect as leftovers (if there’s any left) to pack for lunch the next day or to serve with the chicken thinly sliced over salad or in a hot sandwich for dinner.

This dish contains nuts (cashews) and uses local and imported ingredients to create this traditional Chicken Tikka Masala flavour. To make this delicious curry the chicken needs to be marinated in yoghurt and spices that need to be ground from the gourmet pack includes cardamom, cinnamon and coriander. The preparation time for this dish is a minimum of one hour to fully marinade the chicken and it has cooking time of 40 minutes to prepare the sauce, chicken and rice. It’s recommended to serve the chicken, sauce and basmati rice separately to fully experience the flavours of this tasty curry. To garnish this dish, try adding fresh coriander on top of the chicken for a flavoursome addition. The two flavours complement each other perfectly and it’s sure to impress your friends or family at your next dinner party or special occasion.

This Chicken Tikka Masala Curry is mild/medium in heat with a hint of pepper.